Austin American Statesmen

Savoring Sin City Place your bets on Las Vegas’ world-class restaurant scene. Elizabeth Blau shares her expertise and insights on Las Vegas as a dining destination
2/23/2014
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Vegas News

Three Square Food Bank announces Elizabeth Blau as Honorary Chair of the Culinary Council.
1/18/2014
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WALL STREET JOURNAL

Elizabeth Blau gives readers her Vegas Travel Guide, along with other Vegas insiders.
10/18/2013
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LA TIMES

LA TIMES: VEGANS, GET READY FOR A FEAST! - Executive chef Kim Canteenwalla of Society Café Encore in Las Vegas featured in the LA Times examining vegan luxury food in Las Vegas.
3/4/2014
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Vegas Magazine

Elizabeth Blau is featured discussing her personal style and what inspires her.
4/28/2010
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Esquire

Society Café, at the Wynn Encore, is featured as one of Esquire's Best New Restaurants 2009.
1/1/2009
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